Food Dehydrating
Drying is one of the oldest techniques for preserving
food. It is very economical and easy, takes the least
amount of equipment, and is the healthiest. Fruit, meat,
fish, and vegetables can all be dried. Dried foods are
lightweight, and take up less space than canned or frozen
foods. Plus, they are great for camping or hiking trips.
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Last night my 12 year old came in with tears because she was moved by the spiritual lesson in one of Alden's books and we stayed up to midnight talking about it. (that is why I bought 12 KOF books for her last week for her birthday next week) Thank you.
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